Tuesday, April 14, 2015

RICE CRISPY TREATS



6 cups rice crispies
3 tbsp. butter
1 large bag of marshmallows (10 oz. about 40) or 4 cups of miniatures

Melt butter and marshmallows.  Add rice crispies.
Pour into greased cake pan.  Let cool then cut.


Tip: use a buttered spatula to spread the mixture

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Weight Watcher 2 Point Ideas

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  • 1/2 cup of juice
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